Dining Package

At Fireside Catering we are committed to customizing the perfect menu for your event.  Below are some seasonal plated menus our Executive Chef has created.  These are intended only to give you a sense of our style and capabilities.  We welcome the opportunity for you to sit down with our chef to create the unique menu you have always envisioned.

While the composition of these menus is designed to flow naturally from one course to the next, we invite you to combine items from different menus if you desire.  Note that we have dozens of additional items not shown that can be substituted into your menu if you choose.  Prices will be adjusted accordingly as courses are added or deleted.  Vegetarian or Vegan options, special dietary needs, children’s menus and vendor meals can easily be arranged during your planning process.

You have the option of giving a choice of two different entrées to your guests.  Pricing for these split entrées will be based on the higher priced option.  The guaranteed guest count as well as the number of people having each entrée, and at which tables, will be needed one week in advance of your event.

What is included in your Dining Package?
  • Full staffing of servers, chef and kitchen staff, and an Event Manager
  • Planning services of our event coordinator
  • The dining package includes:
    • Fruit and cheese platter for the Wedding Party during pictures
    • Choice of five passed hors d’oeuvres to be served during the cocktail hour
    • A basket of assorted artisan breads and flatbreads with whipped butter at each table
    • European style wedding cake sourced from one of our bakery partners
    • Coffee & assorted tea station at the conclusion of the meal

Dining Menus

Note:
  • All parties with fewer than 100 guests will be subject to food minimums. Please ask your sales manager for details.
  • Gratuity of 14% and a 6% administration fee will be added onto the package price.
  • The Administration fee does not represent a tip or service charge for wait staff employees or service employees. Tax of 7% will be added to your total bill (excluding gratuity).
  • Pricing for the bar in this package is for the bar program offered by Fruitlands Museum.  Fruitlands is responsible for the bar and all bar staffing.
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